NunyaBidness on Nostr: My wife refuses to ever eat them again because of that. Once I started fermenting ...
My wife refuses to ever eat them again because of that. Once I started fermenting them I’ve had zero issues. Your mileage may vary. Just be sure they are fully fermented: after three weeks of so get one and slice it in half.
If there is an opaque center they aren’t done yet. All the flesh needs to have a translucent quality. Then they’re done. Still, be careful and only eat one then see how that goes first.
Published at
2025-01-26 18:50:56Event JSON
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