Event JSON
{
"id": "528e38ceea932de223cfd0a1ff5283e9cdf2838e0ba477c2a84cf3c4ea1a00b8",
"pubkey": "d83ec182cb5a08104f386fde57e1dec158f949411d27348e977e68ef1a6b253f",
"created_at": 1691088745,
"kind": 1,
"tags": [
[
"p",
"176ccc2beb8cdf7362e923b8b152f8d1d9f123d6fbb38c6ee9e2c64f4b9560b1",
"wss://relay.mostr.pub"
],
[
"p",
"f766b971abee76c4578c62c0958568f33ef3b9dd8a9710e710afc2708c804184",
"wss://relay.mostr.pub"
],
[
"e",
"9de26abb0d03f095cf0346d13d8b06dfd666546a383ee60c0c43789bbb27437c",
"wss://relay.mostr.pub",
"reply"
],
[
"mostr",
"https://mastodon.online/users/lacouvee/statuses/110827192015430030"
]
],
"content": "nostr:npub1zakvc2lt3n0hxchfywutz5hc68vlzg7klweccmhfutry7ju4vzcsnfd6uu I canned a lot with my Mom as a kid, back in the days before easy food, and took it up again when I started a garden in this house, also COVID and the food supply. There is a lot to do with both peaches and zucchini - I wanted a mix of frozen and canned (in case of power outages). Nothing better than a sun-warmed ripe peach straight from the tree. Also - peach melba!",
"sig": "4f182bb73ad49b5bf47b8561d5d16abd5e981f5e31a784f5c103c44731e9f60976bf4f4abef99bde24669345f505a4cf7dd32541798a6198ee418c2d4b52153d"
}
