broadmode on Nostr: Salmon roe in the West is typically salted to preserve it. Try soaking in water for ...
Salmon roe in the West is typically salted to preserve it. Try soaking in water for 10 mins then rinsing first to salvage some of the original flavor.
I'm Japan I ate lots of sujiko, which is fresh roe still in the sack. Delicious.
Published at
2025-03-11 01:20:42Event JSON
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