BBC Business :press: on Nostr: Have Swiss scientists made a chocolate breakthrough? The whole of the cocoa fruit is ...
Have Swiss scientists made a chocolate breakthrough?
The whole of the cocoa fruit is used in production, rather than just the beans. #press
https://www.bbc.com/news/articles/cn47zg3xgxxo?utm_source=press.coop
The whole of the cocoa fruit is used in production, rather than just the beans. #press
https://www.bbc.com/news/articles/cn47zg3xgxxo?utm_source=press.coop