PUMBA21 š§”šŖ on Nostr: Pad Kee Mao, or Drunken Stir-Fried, š„“ is a fun, spicy dish bursting with herbal ...
Pad Kee Mao, or Drunken Stir-Fried, š„“ is a fun, spicy dish bursting with herbal fragrance. Itās one of my favorites⦠not just because itās delicious, but because it features two herbs I absolutely love: fingerroot and fresh green peppercorns.
Thereās something about the earthy aroma of fingerroot that really makes the dish shine. And those little pops of green peppercorns? They add such a fun texture and kick. My parents recently brought me some of their homegrown Ceylon peppercorn. Lucky me! āŗļøš
#foodstr #zapcooking
Thereās something about the earthy aroma of fingerroot that really makes the dish shine. And those little pops of green peppercorns? They add such a fun texture and kick. My parents recently brought me some of their homegrown Ceylon peppercorn. Lucky me! āŗļøš
#foodstr #zapcooking



