Das on Nostr: Once you cut the daikon and cucumber, salt and let sit How much salt? Well, an ...

Once you cut the daikon and cucumber, salt and let sit
How much salt? Well, an appropriate amount (be liberal). If you want to be sure then - 3% of the weight of the vegetables; I used 10 g here (for 330 g total of daikon + cukes, bit more of the daikon than cucumbers).
Do massage and mix it well before you let it sit.

2/n of #cooking in progress