Steven on Nostr: npub1jvrgz…h8tkt npub1qw8yd…xkkl2 You kind of just have to try it! Mint is a very ...
npub1jvrgz7wf9fwftcqppnpyjplltlkcuwghc0pqf9wv3x8ds5zq5t4qmh8tkt (npub1jvr…8tkt) npub1qw8ydktccvkscc0yj7klf0spt9xrtus4wheqfhapq82fqx5cdvxsaxkkl2 (npub1qw8…kkl2) You kind of just have to try it!
Mint is a very unique flavour. When you substitute mint for something, it's not because it tastes similar to other herbs, but instead because it fills a similar role.
Sometimes, if you use mint instead of something else, you're just not going to get over the fact that it tastes like mint.
If somebody had a hard time with fresh cilantro or basil in a burrito or salad, I would feel pretty confident recommending mint instead of parsley as a substitute.
Mint is a very unique flavour. When you substitute mint for something, it's not because it tastes similar to other herbs, but instead because it fills a similar role.
Sometimes, if you use mint instead of something else, you're just not going to get over the fact that it tastes like mint.
If somebody had a hard time with fresh cilantro or basil in a burrito or salad, I would feel pretty confident recommending mint instead of parsley as a substitute.