Adrian Roselli on Nostr: npub17udww…vchmr Funnily, my brain was like, “Carpet, shag, burnt sienna, Sears, ...
npub17udwwuvpdhy86fmwsk5p9usz38h5xsu97p072sjx9k5n6au4zs4q0vchmr (npub17ud…chmr) Funnily, my brain was like, “Carpet, shag, burnt sienna, Sears, 1972.” So a *very* high bar indeed.
The young woman working with the roaster was very kind and used it as an opportunity to explore the flavor wheel. She showed me the “industrial” group and helped me break it down with “musty” and “leather.” Another I referred to as “tinned tomato,” which I felt was a slightly better use of words on my part.
The young woman working with the roaster was very kind and used it as an opportunity to explore the flavor wheel. She showed me the “industrial” group and helped me break it down with “musty” and “leather.” Another I referred to as “tinned tomato,” which I felt was a slightly better use of words on my part.