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2024-08-20 22:42:57

Chevra haChachamot on Nostr: Chef Einat Admony, NYC’s ‘ultimate balaboosta,’ gets personal in a new book, By ...

Chef Einat Admony, NYC’s ‘ultimate balaboosta,’ gets personal in a new book, By Rachel Ringler August 19, 2024

"...Best known in this country as the founder of fast-casual falafel chain Taïm, as well as the owner-operator of acclaimed New York restaurant Balaboosta, Admony has been a winning contestant and a judge on the Food Network’s cooking competition show, “Chopped.” She previously wrote two cookbooks, “Shuk: From Market to Table, the Heart of Israeli Home Cooking,” with Janna Gur, and “Balaboosta”; this is her first memoir.

“I have a lot of crazy stories,” Admony tells the New York Jewish Week, as she sat with a reporter at Balaboosta over a cup of black coffee. “This is just a glimpse.”

Listen exclusively on Everand: https://try.everand.com/admony/

Read the Salon article: https://www.salon.com/2024/08/15/cooking-saved-my-life-more-than-once-chef-einat-admony-on-her-culinary-memoir-taste-of-love/

Buy Shuk: https://bookshop.org/p/books/shuk-from-market-to-table-the-heart-of-israeli-home-cooking-einat-admony/6900374

Buy Balaboosta: https://bookshop.org/p/books/balaboosta-einat-admony/6900328

Read the JTA article: https://www.jta.org/2024/08/19/ny/chef-einat-admony-nycs-ultimate-balaboosta-gets-personal-in-a-new-book

#Mazeldon #JewishWomen #Jewniverse #Jewish

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