Grateful Dread on Nostr: Expert Tips for Making the Best Refried Beans: Cook Low and Slow and Don’t Skip the ...
Published at
2024-08-26 22:34:13Event JSON
{
"id": "ac44a88cc4c2db5794cfcb2cc0b831b49cab128a7f98bec49b9d645022d92b62",
"pubkey": "813b15b1135a8ba14241a782fe439acb36dc55836b38cb6e49a06062798bba87",
"created_at": 1724711653,
"kind": 1,
"tags": [
[
"t",
"vegan"
],
[
"t",
"vegetarian"
],
[
"proxy",
"https://gratefuldread.masto.host/users/gratefuldread/statuses/113030702900392214",
"activitypub"
]
],
"content": "Expert Tips for Making the Best Refried Beans: Cook Low and Slow and Don’t Skip the Seasoning https://vegnews.com/how-to-cook-refried-beans?utm_source=dlvr.it\u0026utm_medium=mastodon #vegan #vegetarian\n\nhttps://cdn.masto.host/gratefuldreadmastohost/media_attachments/files/113/030/702/805/536/280/original/9637152c33a6b0e5.jpeg",
"sig": "8028922cacdcaa25cfe81a4a873bfdf8a4bb093a6f8dff1af4010fd8af0017a18cca82bc29549091c6bdfcbdc36ec9041cb36dab255711636be72ccef82bccf6"
}