The Guardian :press: on Nostr: Cocktail of the week: Llama Inn’s chilcano – recipe | The good mixer Peru’s ...
Cocktail of the week: Llama Inn’s chilcano – recipe | The good mixer
Peru’s second-favourite way to drink its favourite spirit, piscoThis is the second most popular way to drink pisco in Peru, after a sour. If you don’t have ginger syrup, cordial or wine to hand, you can always swap the soda for ginger ale, though if you’ve got a sweet tooth, you may also... #press
https://www.theguardian.com/food/article/2024/sep/06/cocktail-of-the-week-llama-inn-london-chilcano-recipe?utm_source=press.coop
Peru’s second-favourite way to drink its favourite spirit, piscoThis is the second most popular way to drink pisco in Peru, after a sour. If you don’t have ginger syrup, cordial or wine to hand, you can always swap the soda for ginger ale, though if you’ve got a sweet tooth, you may also... #press
https://www.theguardian.com/food/article/2024/sep/06/cocktail-of-the-week-llama-inn-london-chilcano-recipe?utm_source=press.coop