Event JSON
{
"id": "ad227daf5aa0c7d9bc196b56fdd7f3b1d63dfcfb1294e350d76efe676c23ea94",
"pubkey": "b686191cd66617f150da4642eaef8442408d7426fce1491c4b5bb2e79467ebc5",
"created_at": 1731908327,
"kind": 1,
"tags": [
[
"p",
"9be67017f839b06e492f3e99b812c05bcf1e0356205ecb6a2b3eb9fb5c6afbe9",
"wss://relay.mostr.pub"
],
[
"p",
"b330e71ec70f3c0c067ef6b3ee7fd7cb813ab8dff178ab9f518e3516c81c5c48",
"wss://relay.mostr.pub"
],
[
"e",
"a7b9e1fc4415136f407a99c9f19a1e8c7973d7f4c2d07def42897c16116a866c",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://shitposter.world/objects/b65ff06c-8369-4281-bb68-3fd531d31ec8",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqn0n8q9lc8xcxujf086vmsykqt083uq6kyp0vk63t86ulkhr2l05s7v84t5 with all the shit in McDonalds food (preservatives, GMOs) and practices like leaving it under a heating light / heating bin (often for longer than it's supposed to sit)... switching to tallow would be an improvement, but doesn't make McShit any more worth eating than it is today.",
"sig": "19479dc93d75e1886e864bef6abc597f00ca4347ca5ca41570eeebde74ba19a2f3f4ea68f42973829037d56b20dbf80c246a6d1fb370369ed7511caaf9f70008"
}
