What is Nostr?
Farside
npub1fut…vwhk
2025-03-09 00:09:22
in reply to nevent1q…0vd2

Farside on Nostr: Well the stew turned out fantastic, except that the hindquarters were really tough ...

Well the stew turned out fantastic, except that the hindquarters were really tough after only 2 hours in the oven.

Next time I'll be pressure cooking the entire hare before putting it in the pot.
Author Public Key
npub1futsmzhe77p7rlntdty2j7u5lmmrxspwa2f3jv7h3z4nqh5w7cmqpnvwhk