Event JSON
{
"id": "fe3bd6024d6a06bf54cb7ab2f0604c1609c5a37e91b3ed1f1e4fc3f59e9ca7df",
"pubkey": "e4dc38223613ce40c18bfe4c7bb8ebae416ed31b842e6219f3af388d870ed5fb",
"created_at": 1725583262,
"kind": 1,
"tags": [
[
"p",
"e38e83a6285150e3f0c9c4a87d4473c78f1312cfefc1b2ef10347f9e2ca76f79",
"wss://relay.mostr.pub"
],
[
"p",
"6fe1148f4fb15594ca253beebbdaf26a300b10f2eb8282af00dd98dd1dabf3f3",
"wss://relay.mostr.pub"
],
[
"e",
"f7b0922ca6df1d8892a7732a5448525b45cdf7212eeb69b13573678291a6a203",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://mastodon.social/users/Catawu/statuses/113087824720847718",
"activitypub"
]
],
"content": "nostr:npub1uw8g8f3g29gw8uxfcj5863rnc783xyk0alqm9mcsx3leut98dausxy88kr If it doesn’t stay below 10C for more than a couple hours, you might be ok, but to be sure… the cover. Otherwise you also get that granular texture in your crop… still good for sauce, but not really great.",
"sig": "4bc9fed29657e27751df49078193ebb71ba52578422d35a1060b629c4f42337bb451a2a1a24c6c540976146391e76d427c184647f8923f6f9a0f7d30ebcca53a"
}
