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PUMBA21 🧡🍪 /
npub1zfx…55kd
2025-04-12 02:45:12
in reply to nevent1q…ydta

PUMBA21 🧡🍪 on Nostr: It’s mostly based on this ratio, but I adjust it depending on the weather and the ...

It’s mostly based on this ratio, but I adjust it depending on the weather and the type or brand of flour.

290g Unbleached bread flour
30g Dark rye
30g Whole wheat

With 70% hydration 💧
Author Public Key
npub1zfx27flv7earr4wayn2qj3ws4jj0g8052fwe27celshn5kzvv8xs3v55kd