Event JSON
{
"id": "f44752cca479536c8f485a9a2fbb61c4d471ab329c8a8b861b62d235e97cab9f",
"pubkey": "cb41af572339d4033ebbb31c4c15f2809b063e93e38dcf2f1f01d5a3a43cf69e",
"created_at": 1725997375,
"kind": 1,
"tags": [
[
"p",
"ab11dda542e625f198612af9c6f176f9165990fd5c5145e9b5178505291e4481",
"wss://relay.mostr.pub"
],
[
"p",
"0b957c08a379b1efb933b6f9512965e44ecd5ed1d8b0501dfe6a1267a2fa34c1",
"wss://relay.mostr.pub"
],
[
"e",
"46af01e2e961a75f367198755407d524755d5621ed28172123922b6571436591",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://beige.party/users/arratoon/statuses/113114963984889720",
"activitypub"
]
],
"content": "nostr:npub14vgamf2zucjlrxrp9tuudutklyt9ny8at3g5t6d4z7zs22g7gjqsujasrr Next time I’d add some toasted pine nuts/ toasted chopped walnuts to the filling, just to give it a bit more texture. But that’s just to my taste.",
"sig": "36be2b09e5b7656481ea88162100a7fa47eea239de5097188389c54d121fb1f0322f996c9c9abb9be24c303f2fc1fbaebffd49ae58d0a3629a2a40b22fdf5551"
}
